HAGENBRÄU, Am Rhein, 67547 Worms

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1. PRACTICAL APPROACHES IN THE FIELD  ·  KUMBIT

Which measures can farms implement specifically to reduce planthopper pressure? This station presents practice-oriented approaches to crop rotation and cover crops. Various crops such as maize, soy, millet and oil radish are compared with regard to their effect.

2. AGRO REEL SYSTEM   ·  BSE YMOND BV

The demonstration of mechanical net covering in potatoes shows how nets can in future be laid out and collected again in a time-saving, efficient and crop-friendly way. You will see directly in the field how modern technology can support crop 

protection.

3. VARIETY TRIALS: VARIETIES ARE AND REMAIN A MAJOR LEVER ·  ARGE

Variety choice is a central component in dealing with SBR. Current developments in SBR-tolerant, leaf-healthy and high-performing sugar beet varieties will be shown. You will receive a compact overview of new genotypes, performance differences and the importance of choosing the right variety.

4. YIELD AND SECONDARY INFECTIONS IN FOCUS  ·   KUMBIT

How strongly does SBR influence yield, quality and profitability? Infestation-free and infected stands are compared directly. Net cages make visible what differences even a few planthoppers can cause. In addition, the role of secondary infections such as rhizomania and Cercospora is classified.

5. EffectorSelect  ·  IFZ Göttingen

Experience current cutting-edge research: The station shows how effectors of SBR pathogens are identified in order to select tolerant sugar beet varieties more specifically. Field trials, net inspections and molecular analyses demonstrate how research supports concrete progress in breeding.

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6. INSECTICIDES & MODEL REGION  ·  Südzucker

Current trial approaches for planthopper control are placed in the context of the model region. The focus is on experiences, regional observations and the question of which strategies can support practice in the future.

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1. PLANTHOPPER MANAGEMENT IN SMALL-PLOT TRIALS 

 ·  KARTOZIK

KARTOZIK shows in a practice-oriented way how varietal differences in table and processing potatoes are investigated in the field. The focus is on small-plot trials, modern trial technology and the question of how bacterial potato wilt affects processing properties. Important quality characteristics are illustrated and classified.

2. EFFECTS OF BKW ON WARE AND SEED POTATOES · Agrarservice Hessen-Pfalz GmbH

The effects of bacterial potato tuber wilt on potatoes are diverse and vary in importance depending on their intended use. In table potatoes, depending on the variety, increased problems occur with yield and internal quality. The infection also affects the growth and yield potential of seed potatoes, which can be problematic in seed production or farm-saved seed.

2. BIOSTIMULANTS & FUTURE MITIGATION APPROACHES 

Initial approaches with biostimulants will be presented and placed in the context of future strategies. The aim is to discuss possible components for stabilizing crop stands and to show new ways of dealing with bacterial potato tuber wilt and planthopper infestation. You will gain an early insight into new approaches that could become part of integrated management in the future.

3. THREE-YEAR FIELD TRIALS  ·  SIKAZIKA & KUMBIT

How do different planthopper intensities affect the yield and quality of potatoes? Based on multi-year trial results, flight patterns from 2023 to 2025 as well as gross and net yields of six table potato varieties will be presented. In addition, HOWITEC provides insight into the net cages used to specifically investigate infestation intensities.

4. APPROACHES TO REDUCING BKW IN THE FIELD STAND  · TH Bingen

TH Bingen presents practice-oriented measures to reduce bacterial potato tuber wilt in field crops. Mulching methods, biostimulants, undersown crops between the rows and crop rotation trials in potatoes will be discussed. Here you will learn which cultivation measures have potential to make stands more resilient and reduce infestation pressure.

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5. DETECTION OF BACTERIAL VEGETABLE WILT & VECTOR MONITORING  ·  Bioland e.V. / LTZ Augustenberg

Gain practice-oriented insights into the spread of bacterial vegetable wilt and current findings on the occurrence of potential vectors in vegetable production. Damage and symptoms in various crops will be presented, as well as initial approaches to better classify and reduce infestation pressure and disease risks in the future.

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Back to Hagenbräu, Am Rhein, 67547 Worms

Hagenbräu, Am Rhein, 67547 Worms

21.45 P.M.